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MOSTACCIOLI OR MUSTAZZOLI
Mostaccioli or Mustazzoli
need a pound of flour, orange peel, chopped egg and honey at will. It should mix all the ingredients to get a compact dough to be cut later in order to obtain strips of at least an inch to be cut every three centimeters. These strips are fired in order to let them darken and so you will get these cookies.
MOSTACCIOLI OR MUSTAZZOLI
In and around article by:BED AND BREAKFAST BAOBAB, Piazza Armerina
